Daily supplements of resveratrol may improve how the human body responds to insulin, the hormone responsible for sugar and fat metabolism, Hungarian researchers report for the first time.
Source:nutraingredients.com
ScienceDaily (Dec. 15, 2010) — Smoking accounts for more than a third of cases of the most severe and common form of rheumatoid arthritis, indicates research published online in the Annals of the Rheumatic Diseases.
Source:sciencedaily.com
A new study suggests red wine polyphenols may protect omega-3 fatty acids from breaking down in the body, offering a possible mechanism for the cardiovascular benefits associated with red wine consumption.
Source:nutraingredients.com
”krill will be an important player in coming years within the supplements segment as more scientific studies support the health boosting properties of krill.”
Try Nutratec’s See Yourself Well Krill Oil with CLA or Krill Oil with Evening Primrose Oil.
Source:nutraingredients.com
Omega-3 fatty acids have a wide range of reported benefits, some of which have more scientific support than others. As part of our special focus on omega-3’s, NutraIngredients takes a look at some of the emerging benefits that are currently less well established.
Source:nutraingredients.com