Omega 3s Linked to Lower Risk of Arrhythmia

Posted on March 22, 2012

In older adults, higher circulating total long-chain omega 3 fatty acid and DHA levels were associated with lower risk of incident atrial fibrillation (AF), according to recent research published in Circulation. Authors concluded these results highlight the need to evaluate whether increased dietary intake of these fatty acids could be effective for primary prevention of AF.


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