Long chain omega-3s from marine sources may reduce the risk of heart disease, but alpha linolenic acid (ALA) from plant sources offered no such benefits, says a new study from Denmark.
Source:nutraingredients.com
Long chain omega-3s from marine sources may reduce the risk of heart disease, but alpha linolenic acid (ALA) from plant sources offered no such benefits, says a new study from Denmark.
Source:nutraingredients.com