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Omega-3 Fatty Acids Prevent Heart Disease, Slow Aging and Delay Telomere Shortening

Posted on March 22, 2012

(NaturalNews) Research has now shown that adding Omega-3 fatty acids to the diet can increase the survival rate of those with coronary heart disease. Omega-3s have also been shown to slow down the aging process. The marker used to determine these findings was a part of the DNA strand called telomeres. The research concluded that high levels of Omega-3 fatty acids in the blood slowed the aging process by as much as five years.

The See Yourself Well line of Omega 3’s pack a big punch in terms of superior quality and price.

For entire article click on link below.

Source:naturalnews.com

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